Kimchi

from €10.50

Artisanal, wild fermented and raw. Made in small weekly batches in Lisbon.

Delivery
We deliver every Tuesdays in Lisbon, Cascais & Sintra. Place your order by Sunday midnight. Delivery fee will be added at check out.
Pick up
Free self pick up from our drop off point: Mercearia Domitilia - Lapa
We will get in touch to arrange your preferred pick up date after you place the order.
Shipping
Orders received by Sunday will be dispatched on Tuesday. Orders received on Monday will be dispatched the following tuesday, unless we contact you. Shipping is handled by ctt express, and your parcel will arrive within 24-48h.

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Our kimchi is tangy, crunchy, incredibly satisfying to eat and highly versatile in your kitchen.
Our products are 100% natural fermented, no sugar or chemical preservatives added. Hand made in small batches to guaranty best flavours. 

Artisanal, wild fermented and raw. Made in small weekly batches in Lisbon.

Delivery
We deliver every Tuesdays in Lisbon, Cascais & Sintra. Place your order by Sunday midnight. Delivery fee will be added at check out.
Pick up
Free self pick up from our drop off point: Mercearia Domitilia - Lapa
We will get in touch to arrange your preferred pick up date after you place the order.
Shipping
Orders received by Sunday will be dispatched on Tuesday. Orders received on Monday will be dispatched the following tuesday, unless we contact you. Shipping is handled by ctt express, and your parcel will arrive within 24-48h.

*******************************

Our kimchi is tangy, crunchy, incredibly satisfying to eat and highly versatile in your kitchen.
Our products are 100% natural fermented, no sugar or chemical preservatives added. Hand made in small batches to guaranty best flavours. 

Size:
 

Made the traditional way — just like in Korean homes — our kimchi is naturally fermented for rich flavour and living probiotics. It’s unlike any supermarket version: handmade in small batches, full of authenticity and life.


Ingredients:

napa cabbage / carrots / pear / kombu seaweed / ginger / garlic / onion / rice flour / toasted sesame seeds / soy sauce / sea salt.

Read more about fermentation benefits.